Recently I have been into this show called 'The Take Home Chef.' Justin and I do not have cable and our antenna only allows for 3 TV stations to come through. Basically, the only TV we watch is through Hulu, Instant Stream Netflix or whatever we catch at the gym. Since we don't have the Food Network, I have missed all the cooking shows that I used to watch. When I saw that 'The Take Home Chef' was available through Instant Stream on Netflix, I started to watch it, to get my cooking fix. The show has actually inspired me with meal and baking ideas. On one episode, the chef made Bread Pudding. I decided to whip up my own Bread Pudding yesterday with a caramel sauce [although I may have slightly burned to caramel sauce!] The advantage to this Bread Pudding is that it can not only be eaten for dessert but also for breakfast. I caught Justin eating a large slice this morning for breakfast!
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